Red Hawk 
Cowgirl Creamery | Petaluma, CA
Savory and rich - Notes of cured meats, roasted peanuts, and ocean brine behind the pungent funk

Named for the majestic local red-tailed hawk that soars over the Marin Headlands, Red Hawk is a washed rind triple cream made with organic, locally sourced milk. Red Hawk is for the bold, conveying the character of coastal Northern California. Beyond its rough and rowdy aroma, this cheese has a rich and meaty flavor with balanced notes of cured meats, wild sage, and a kiss of ocean air.

Organic Pasteurized Cow’s Milk and Cream, Microbial Rennet (Vegetarian) - 7 oz

Suggested Beverage Pairings: Pinot Noir, Riesling, amber ales, root beer
Suggested Accompaniments: Pickles, charcuterie, onion jam

Point Reyes Blue
Point Reyes Farmstead Cheese Co. | Point Reyes Station, CA
Ultra creamy texture - Earthy and sweet

A rustic Stilton-style blue with a natural rind, Bay Blue is inspired by the sheer natural beauty of climate and locale of the West Marin coastline. It is known for its mellow flavor and sweet, salted-caramel finish. 

Pasteurized Cow’s Milk, Traditional Rennet (Non-Vegetarian) - 5 oz

Suggested Beverage Pairings: Chenin Blanc, Pinot Noir, Barrel-Aged Scotch
Suggested Accompaniments: Toasted hazelnuts, melted into pasta or risotto with sautéed mushrooms.

Foggy Morning
Nicasio Valley Cheese Company | Nicasio, CA
Soft and delicate - Subtle tang of creme fraiche

A unique and delicate cheese made in a Fromage Blanc style with organic cow’s milk. This is a light and creamy cheese that has notes of fresh milk and earthy pasture. 

Organic Pasteurized Cow’s Milk, Traditional Rennet (Non-Vegetarian) - 6 oz

Suggested Beverage Pairings: Crisp white wines, rosé, Pinot Noir
Suggested Accompaniments: Smoked salmon, honey, olive oil & black pepper

Blackberry Habanero Jam | Diane’s Sweet Heat | Arcata, CA
This award-winning jam features rich, full-bodied blackberries jazzed up with a habanero sizzle. Bold in flavor with a perfect balance of sweet and heat, this delicious jam will pair perfectly with this selection of cheeses.

Olive Oil & Sel Gris Flatbread Bites | Rustic Bakery | Petaluma, CA
Light and flaky, made with extra virgin olive oil and grey sea salt from France, these crunchy flatbread bites are ideal for complementing your favorite cheeses.  

Each quarter, you’ll receive a different selection of at least three luscious cheeses (with 4 generous servings each), handmade by organic and artisan producers from around Northern California. These collections are chosen to highlight the finest cheeses available each season. We hope that they spark a desire to learn more about artisan and farmstead cheese and share your discoveries with friends and loved ones. Give us a call if you need to reschedule any future delivery. We ship FedEx standard overnight to either your residence or place of work—just let us know which will work best for you!