It's Tam Time and Caitlin, Cowgirl Creamery Head of Retail & Food Service, takes us through the basics of serving our most popular triple cream cheese. At any age, our organic Mt Tam retains a fudgy core unique to its original recipe.
Hilary, our Pt Reyes Creamery Barn Shop & Cantina Manager, talks us through our beloved triple cream with funk: Red Hawk. This organic, washed rind triple cream is made exclusively in our original creamery in Pt Reyes, where Cowgirl Creamery was founded by Sue Conley and Peggy Smith more than 20 years ago. Come visit us for safe in-person shopping, and see our Red Hawk aging to perfection while you put together your picnic basket, holiday cheese plate, or lunch on the go! Our expert cheesemongers are here to help.