Meet the Cheesemonger: "Flattening the Curd" Champion Pame Rubio-Piña
Posted by Cowgirl Creamery onLast week, we took some time to interview Pame Rubio-Piña, the winner of the first ever virtual Cheesemonger Invitational. It's been a tough year for independent cheese counters (like the Fairfield Greenwich Cheese Company where Pame sling curd in Cos Cob, CT), but mongers like Pame have skillfully adapted to the times.
Mt Tam or Camembert Layered With Truffles or Wild Mushrooms
Posted by Cowgirl Creamery onIt's wild mushroom season in California (and truffle season abroad), and the perfect time of year for this decadent combination of creamy cheese layered with your favorite fungi. Our organic triple cream Mt Tam bring is just the right size for the job, with big buttery flavors to complement earthy aromas.
Cowgirls' Classic Mac & Cheese with Wagon Wheel & Bacon
Posted by Cowgirl Creamery onThe Cowgirls' version of the Classic Mac & Cheese features Wagon Wheel-shaped pasta (rotelle), crispy bacon, heirloom tomatoes, and our golden, meltable Wagon Wheel.
Mary Loh's Cheese Wafers
Posted by Cowgirl Creamery onMary Loh, Sue's mom, got this recipe from her mother, who was born in Macon, Georgia. In the Conley household, the holidays aren't complete without a few dozen batches of these, baked, packed in tins, and given to neighbors and cousins. Use excellent quality Sharp Cheddar or our organic Wagon Wheel.
Cheryl's Grilled Cheese with Caramelized Onions and Pears
Posted by Cowgirl Creamery onCheryl's famous grilled cheese features delightful fall flavors: warm caramelized onions and Asian pears combined with our favorite melting cheeses, like organic Wagon Wheel, Gruyère, and Cheddar.
Three-Cheese Lasagna with Mushrooms and Spinach
Posted by Cowgirl Creamery onOur three-cheese lasagna layered with mushrooms and spinach feels like an edible squeeze. Our rule: assemble a lasagna like you would a pizza—with a light hand. Forget about over-stuffed layers and an overflowing casserole dish. You want to scatter just enough cheese and vegetables to flavor, but not overwhelm.
Sidekick Tomato Soup
Posted by Cowgirl Creamery onThis soup is called Sidekick because it is the best sidekick to a grilled cheese sandwich. On the menu at our lunch counter in the San Francisco Ferry Building, also called Sidekick, it has many loyal fans.
Cottage Cheese Pancakes from Bette's Oceanview Diner
Posted by Cowgirl Creamery onThis recipe makes the lightest pancakes you’ve ever tasted. As Sue Conley writes: "I tossed many a pancake during my eleven happy years as a breakfast cook at Bette’s Oceanview Diner in Berkeley, CA. This...
Welcome to Our New (Digital) Home
Posted by The Cowgirls Marketing onNotice anything different? Welcome to our new (digital) home!
Bayley Hazen Blue Cheese & Caramelized Onion Galette
Posted by Cowgirl Creamery onFeaturing a favorite fudge-like Bayley Hazen Blue, smooth & creamy Goat Gouda, and our own spicy-sweet Devil's Gulch from a previous collection. To celebrate this seasonal collection, we thought we'd share a delicious recipe from...