Chicory Salad with Persimmons, Fennel & Mt Tam Cheese Toasties
Posted by Cowgirl Creamery onThis winter-forward salad—a vibrant mix of chicories, Fuyu persimmons and fennel, dressed in a bracing apple cider vinaigrette—is the perfect vehicle for a fromage-loaded Mt Tam Cheese toastie. Broiled until just melted and topped with a drizzle of honey and flaky salt, this ooey, gooey topper finds harmony with the bitterness of the greens and the slightly sweet persimmons.
Mt Tam or Camembert Layered With Truffles or Wild Mushrooms
Posted by Cowgirl Creamery onIt's wild mushroom season in California (and truffle season abroad), and the perfect time of year for this decadent combination of creamy cheese layered with your favorite fungi. Our organic triple cream Mt Tam bring is just the right size for the job, with big buttery flavors to complement earthy aromas.
Cowgirls' Classic Mac & Cheese with Wagon Wheel & Bacon
Posted by Cowgirl Creamery onThe Cowgirls' version of the Classic Mac & Cheese features Wagon Wheel-shaped pasta (rotelle), crispy bacon, heirloom tomatoes, and our golden, meltable Wagon Wheel.
Cheryl's Grilled Cheese with Caramelized Onions and Pears
Posted by Cowgirl Creamery onCheryl's famous grilled cheese features delightful fall flavors: warm caramelized onions and Asian pears combined with our favorite melting cheeses, like organic Wagon Wheel, Gruyère, and Cheddar.
Three-Cheese Lasagna with Mushrooms and Spinach
Posted by Cowgirl Creamery onOur three-cheese lasagna layered with mushrooms and spinach feels like an edible squeeze. Our rule: assemble a lasagna like you would a pizza—with a light hand. Forget about over-stuffed layers and an overflowing casserole dish. You want to scatter just enough cheese and vegetables to flavor, but not overwhelm.
Sidekick Tomato Soup
Posted by Cowgirl Creamery onThis soup is called Sidekick because it is the best sidekick to a grilled cheese sandwich. On the menu at our lunch counter in the San Francisco Ferry Building, also called Sidekick, it has many loyal fans.
Bayley Hazen Blue Cheese & Caramelized Onion Galette
Posted by Cowgirl Creamery onFeaturing a favorite fudge-like Bayley Hazen Blue, smooth & creamy Goat Gouda, and our own spicy-sweet Devil's Gulch from a previous collection. To celebrate this seasonal collection, we thought we'd share a delicious recipe from...
Cowgirl Creamery Mac and Cheese
Posted by Cowgirl Creamery onThis version of mac and cheese is creamy and simple, so the flavor of your the cheese you use comes through. Choose a good sharp cheddar as a base; you can use all cheddar or a combination of half cheddar and half ends and bits of other cheeses. Some folks add parsley or other herbs before baking, as seen in this photo. Peggy and I like to make it without herbs. - Sue Conley & Peggy Smith (Co-Founders)
Savory Bread Pudding Recipe
Posted by Cowgirl Creamery onBread pudding’s savory counterpart, this dish is the definition of comfort food and is guaranteed to be a hit on your holiday table. Packed full of flavor with andouille sausage, herbs and Cowgirl Crème Fraiche and Wagon Wheel.